Reducing Emissions from Deforestation and forest Degradation (REDD), Indigenous and forest-dependent peoples, community forestry, illegal logging, forest certification, food sovereignty
Our Home, Our Food, Our Resilience: A Citizen Science Approach to Food Asset Mapping and Ecological Heritage Planning in Canada Current
April, 2019 – 2021
I am a Co-PI in an innovative SSHRC-funded project to map racialized and informal food spaces, culturally and ecologically important food infrastructures, and the historical landscapes within which these spaces thrive in Metro Vancouver, Port Alberni and Terrace, British Columbia. The PI is Dr Tammara Soma (PI) and another Co-PI is Dr Dana Lepofsky, both of Simon Fraser University (SFU). This project is being carried out in collaboration with Indigenous and Local Community partners in all three locations. Ms Meagan Curtis, UBC doctoral student under my supervision, is taking the lead on the fieldwork in Port Alberni.
Practicing Reconciliation Through Teaching and Research on Haida Gwaii: A Collaborative Research Project Current
April, 2017 – 2021
Improving Lil’wat food security with ecosystem services approaches Current
April, 2016 – 2020
Not able to retrieve publications list.